ATAP Certification Program - Course Details

The Washington State Liquor and Cannabis Board now allows alcohol servers to complete a Mandatory Alcohol Server Training course program online to obtain a Class 12/13 (depending on age) Permit.

  • how to spot signs of intoxication
  • intervention techniques
  • how to prevent DWI's and alcohol-related fatalities
  • how to avoid sales to minors and underage drinking
  • how to make communities safer through the responsible sale of alcohol

On-Premise Alcohol Course

On-premise training should be completed by servers, bartenders, managers or supervisors who serve alcohol for consumption on-site (such as at bars, restaurants, clubs, parties, caterers or event venues).

» Register Now!

Off-Premise Alcohol Course

Off-premise training should be completed by cashiers, clerks, managers, supervisors or owners who sell alcohol for consumption off-site (such as at liquor stores, grocery stores or convenience stores).

» Register Now!